AccScience Publishing / AJWEP / Volume 21 / Issue 3 / DOI: 10.3233/AJW240038
RESEARCH ARTICLE

Combined Effect of Potassium Fertiliser, Saline Irrigation  Water and Humic Acids On Soil Acidity and Yield  Components of Pepper (Capsicum annuum L)

Khdyar Yaes Khdyer Al Kubissi1* Salih Mahmood Salih2 Ali Mowafaq Saleh3
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1 Department of Chemistry, College of Science, University of Anbar, Anbar, Iraq
2 Natural Resources Department Upper Euphrates Basin Developing Center, University of Anbar, Anbar, Iraq
3 College of Basic Sciences, University of Anbar, Haditha, Iraq
AJWEP 2024, 21(3), 87–94; https://doi.org/10.3233/AJW240038
Submitted: 9 August 2023 | Revised: 7 December 2023 | Accepted: 7 December 2023 | Published: 4 June 2024
© 2024 by the Author(s). This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution -Noncommercial 4.0 International License (CC-by the license) ( https://creativecommons.org/licenses/by-nc/4.0/ )
Abstract

A field experiment was conducted to adapt seedlings of sweet pepper, also called “California Wonder”,  to salinity and the role of humic acid and potassium fertiliser in reducing the effect of salinity on the plant.

A three-factorial field experiment was conducted according to the Complete Random Block Design, with three  replications during the spring season of 2018 to study the humic acid and potassium fertiliser role in enhancing  the salt tolerance of pepper plants. The first factor included four levels of saline water irrigation, namely 2, 4,  6 and 8 dS.m−1. The second factor included a foliar application of three levels of humic acids i.e., 0, 25 and 50  kg.h−1. The third factor represents the addition of three levels of potassium fertiliser (potassium sulphate of 50%  K2O according to the fertiliser recommendation of 0, 75 and 150 kg. h−1. The considered plant and soil traits  were branch per plant, stem diameter (mm), percentage of protein in the fruits and soil pH. The results obtained  from the experiment can be summed up above the treatment of air conditioning at saline level 6 ds m−1  in branch  per plant with 12.3 and the most significant results obtained from the experiment can be summed up above the  treatment of air conditioning at saline level 4 ds m−1 in stem diameter 2.03 mm. The results showed a decrease  in branch per plant and stem diameter (mm) by increasing the salinity of irrigation water by 8 ds m−1 and the  increase in the addition of humic acid and potassium fertiliser. The results showed a decrease in soil acidity (pH)  increasing the salinity of irrigation and increasing fruit protein content by increasing the salinity

Keywords
Humic acids
potassium
saline irrigation water
pepper
humic acid and potassium interaction.
Conflict of interest
The authors declare they have no competing interests.
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Asian Journal of Water, Environment and Pollution, Electronic ISSN: 1875-8568 Print ISSN: 0972-9860, Published by AccScience Publishing